Saturday, 31 July 2010
On the job with Chris Walsh, pizza maker Pizza maker Chris Walsh says pepperoni is the most overrated ingredient in pies - why not try bacon or even pastrami? "Pepperoni is very greasy and tends to give you heartburn. There are a lot of better meat options out there,'' said Walsh, 23, of Crazy Dough's Pizza in Boston. He can spin, sauce, and flour a pizza in under two minutes during lunchtime rush, when every moment counts. If there's such a thing as a professional pizza maker, Walsh...
Full Story: The Boston Globe
 


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